Second PhD student graduates from Future Food Systems cohort

We congratulate Ripan Debnath on taking out his PhD from UNSW and for securing a new role as a Consultant for the University of Newcastle’s Institute for Regional Futures.

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Future Food Systems eNews issue # 40 – October 2023

Meet Dr Natasha Teakle, Summit speaker Dr Natasha ‘Tash’ Teakle comes from a WA farming family and spent eight years as an agricultural researcher and lecturer at the Universities of Western Australia, Glasgow, Southern California and Sydney before being becoming the head of start-up accelerator AgriStart in 2016. Last year, […]

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Produce prescriptions: Delivering free fruit & veg to cut T2D costs  

Could a six-month dose of free fresh produce lead to improved health in food-insecure Australians with type-2 diabetes? The George Institute and UNSW are working with Harris Farm Markets to find out. 

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Future Food Systems eNews issue # 38 – August 2023

Australia’s first agrifood-focused Living Lab coming to Coffs The City of Coffs Harbour, Queensland University of Technology and Future Food Systems will work together to establish an open-ecosystem ‘Living Lab’ where stakeholders can connect, collaborate and co-develop innovations that add value to Coffs’ agrifood sector. The first project for Lab […]

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Future of food: what’s on the menu in 2050

From insects to cultured meat, nothing is off the table when it comes to feeding the world’s growing population, says UNSW professor Johannes le Coutre.

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