Greater sustainability and improved nutrition through smart technology and supply chain logistics
Hilmer Building E10, UNSW Sydney
Gate 2, High Street, Kensington, NSW 2033
iMOVE CRC research into Australia’s freight transport routes and distribution hubs is the basis for the a new national repository of freight information, which will become progressively more comprehensive as sector users enter more data.
NSW DPI Agriculture has appointed the head of its Northern Horticulture division, Matt Adkins, as its new Leader for Industry Adoption in a bid to boost farmer uptake of its scientifically based business solutions.
Queensland University of Technology professor of Urban Informatics Marcus Foth undertakes transdisciplinary work that “brings together people, place, and technology”.
Innovative Queensland developer HydroREC, a spinoff from CRC industry participant Smart Trade Networks, has become a Founding Partner in the Smart Energy Council and Hydrogen Australia’s Zero Carbon Certification Scheme.
CRC industry partner Costa Group has diversified its business further by acquiring Queensland citrus-growing company 2PH Farms.
If we’re to reduce net carbon emissions to zero by 2050, governments, industry and individuals need to do much more, suggest research findings from a multinational team that included UNSW Sydney Professor Tommy Wiedmann.
Charles Darwin University chemists have developed a scent profile and artificial scent lures designed to help sniffer dogs detect citrus canker disease in Northern Territory citrus orchards.
Menzies School of Health Research (Menzies) at Charles Darwin University will be part of a National Network for First Nations Researchers, being established to help grow the next generation of research leaders.
Jim Fuller – chemical engineer, fine-dining chef, mycologist and now Chief Scientific Officer with Fable Food Co – was a recent guest on celebrity chef Heston Blumenthal’s podcast Heston’s Journey to the Centre of Food.
In June 2021, the CRC farewelled outgoing Board member Valerie Linton and welcomed two new Members to its Board: Mark Prendergast and Tony Cull.