For Priti Krishna, Foundation Chair of Sustainable Agriculture at Western Sydney University and lead researcher on the CRC’s Blueberry nutritional optimisation project, it’s not just about growing better crops; it’s about growing crops better.
For this IT-pro-turned-UNE-microbiology post-grad, the chance to study the root microbiome of greenhouse-grown tomatoes with Costa Group under the CRC was one too good to refuse.
This brilliant scientist was the first in her family to attend university. But for Elaine Holmes, world-leading metabolic scientist, WA Premier’s Research Fellow and recent recipient of a prestigious Australian Laureate ARC Fellowship, academia proved a natural fit.
Queensland University of Technology Professor Sagadevan Mundree is an expert in the fields of biochemistry and cell biology, agricultural and industrial biotechnology, and tropical crops – notably pulses. He also loves to hike.
For UNSW’s Professor Sami Kara, sustainable manufacturing is a key to future prosperity and a cleaner, greener planet. Scientica Education Fellow and Director of Vertically Integrated Projects in the University of New South Wales’ Faculty of Engineering, Sami isn’t one to silo […]
Greenbio Group: developing high-tech growing systems for high-value functional foods and medicinal products
As an agri-biotech company, Greenbio Group looks forward to working with automation experts in the Australian Centre for Robotic Vision at Queensland University of Technology to develop high-tech automated facilities in which to grow food and medicinal plants for use in high-value […]
As a food grower, you might think I’m part of a dying breed of people. Climate change, scarcity of arable land and price pressures are enough to add worry lines to the most weathered farmer’s face. And while I worry […]
CRC partner Providence Asset Group brings a wealth of expertise around smart technologies – including renewable energy for microgrids and world-first hydrogen technology for green-power storage – to the collective table, and is positioned to play a key role in […]
New CRC partner BeefLedger, with its expertise in blockchain technology and hands-on experience in the Chinese market, will be a boon to participants looking to export premium high-value food products. And that doesn’t just mean beef. Driven by a belief […]
Cordelia Selomulya is a Professor of Chemical Engineering at UNSW and has taken up the lead role in the Future Food Systems CRC as its Director of Research and Commercialisation. With extensive experience working with industry partners, including Bega, Saputo […]