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Future Food Systems

Future Food Systems

Greater sustainability and improved nutrition through smart technology and supply chain logistics

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Protected Cropping Australia Conference: wet but well attended

April 7, 2022   /   Featured, Home, Meetings, News, Participants, Projects

Relentless rain did little to dampen the spirits of the estimated 450 delegates, 40 virtual attendees, 60 exhibitors and large CRC-cohort contingent at this year’s PCA conference in Coffs Harbour.

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Western researchers help make state’s coolest park a reality

February 20, 2022   /   Featured, News, Participants

Western Sydney University researchers are leading an expert team that will transform Bicentennial Park at Sydney Olympic Park into the coolest public park in the state.

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Federal government pledges $19.1m to help F&B manufacturers go greener

January 21, 2022   /   Featured, News

Grants of up to $25,000 are available to assist food and beverage manufacturing SMEs in improving their energy-efficiency under the latest round of the Australian Government’s Energy Efficient Communities program.

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Costa Group’s $80m Guyra glasshouse expansion to create 800+ regional jobs

January 14, 2022   /   Featured, News, Participants

The expansion of Costa’s Tomato Exchange glasshouse facility near Guyra, NSW, brings its total footprint to 40+ hectares, making it the largest such complex in the Southern Hemisphere.

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WSU to partner with Qatar University to develop sustainable fertigation technology

October 28, 2021   /   Home, MAIN, Participants, Projects

Protected cropping experts at Western Sydney University are embarking on a CRC project with new partner Qatar University to deliver novel fertigation solutions that optimise indoor crops.

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Have your say on the future of farming in NSW

October 6, 2021   /   Featured, MAIN, Participants, Projects

New South Wales’ peak agricultural association encourages members and non-members to contribute their views to a CRC project that aims to boost farmers’ contributions to state coffers – and their own hip pockets.

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Qatar University joins Future Food Systems CRC

September 30, 2021   /   Featured, News, Participants

New CRC participant Qatar University, based in Doha, is the country’s leading tertiary education and research institution, ranked second of all the Arab universities in the inaugural Times Higher Education (THE) Arab University Rankings.

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Western Sydney University commits to ambitious energy targets as part of climate action

September 23, 2021   /   Featured, News, Participants

Western Sydney University’s new Sustainability and Resilience 2030 strategy builds on the university’s current eco-credibility with commitments to using 100% renewable energy by 2026 and to carbon-neutrality by decade’s end.

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New sustainability framework for Australian horticulture sector

August 23, 2021   /   News, Participants, Publications

Boosting water and energy efficiency and cutting waste are just some of the opportunities identified in HIA’s new Horticulture Sustainability Framework, developed with extensive input from sector stakeholders.

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Putting Farmers at the Centre: realising gains from agricultural innovation and growth

July 30, 2021   /   Featured, News, Participants, Projects

To attain its 30×30 goal, NSW Farmers needs the state’s primary producers to expand their contribution to the state’s coffers. So it’s teamed up with UNE researchers in a farmer-focused project that aims to identify obstacles to growth and find ways to overcome them.

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