The future of the microbiome

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The Gut Stuff’s Lisa Macfarlane and Dr Ruairi Robertson, microbiome expert at London’s Blizard Institute, talk with NutraIngredients’ Nikki Hancock on what’s next for the microbiome-health sector.

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Managing your data remotely

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With more of us working remotely, how do we best manage our research data? The latest in the CRC Association’s Continuing Collaboration webinar series aims to answer that question.

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Planning through Unimaginable Times

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Supply chain experts discuss strategies for de-risking your business and avoiding future supply-chain disruptions. Learn about ‘threatcasting’, augmented S&OP practices, and more.

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Personalised nutrition

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In this free, on-demand webinar, experts in the field discuss the potential, the challenges and the likely future of personalised nutrition.

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Exploring human food clinical trials

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Three panellists from Atlantia Food Clinical Trials discuss the importance of RCTs in differentiating fortified food and medicinal products in the nutraceuticals sector, a market expected to reach a value of $458m by 2022.

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