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Greater sustainability and improved nutrition through smart technology and supply chain logistics

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UNSW Sydney, Hilmer Building E10,
High Street, Kensington, NSW 2052

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Meet Pat Spicer: complex fluids and nanomaterials expert

February 18, 2021   /   News, Profiles

UNSW Associate Professor Pat Spicer’s broad-ranging career spans industry, academia and two continents. The constants? Complex fluids and collaboration.

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Gehan Abdelghany: exploring uses for native crops from the Nile to Northern Australia

November 24, 2020   /   News, Profiles, Projects

Appointed to the ‘Commercialising native rice project’ early in 2020, CRC PhD student and beneficial indigenous-species expert Gehan Abdelghany is working on the theoretical component of her doctorate from Egypt while she waits for travel bans to lift.

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Data-mapping Western Sydney

July 3, 2020   /   News, Projects

The Western Sydney Agrifood Mapping and Analytics project will contribute to the evidence base for specialised food industry clusters in the region.

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The future of farming in Western Sydney – fresh thinking

December 5, 2019   /   Profiles

As a food grower, you might think I’m part of a dying breed of people. Climate change, scarcity of arable land and price pressures are enough to add worry lines to the most weathered farmer’s face. And while I worry […]

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UNSW Hilmer Building E10, High Street,
Kensington, NSW 2052, Sydney

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