Creating Value from Food Waste

Thu 24 November 2022, 4-5pm AEDT

This free webinar from La Trobe University and CSIRO looks at using food and mixed organic waste to create energy, composts, fertilisers and higher-value insect protein.

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Circularity LIVE

Thu 24 and Fri 25 Nov 2022, 8.30am-4pm AEDT

This Planet Ark-hosted event in Sydney, Australia will delve into the research and real-world case studies driving actionable change towards a more circular future for the Asia-Pacific region.

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Embracing circularity: Bega Cheese’s Barry Irvin, AM

11 October 2022, 5-7.30pm AEST

At this SE Queensland Food & Agribusiness Network-hosted seminar, Barry Irvin AM, Executive Chairman from Bega Cheese, will share his rationale for embracing circularity, and talk about his journey helming the Bega Valley Circular Economy initiative.

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BerryQuest International conference

25-28 July 2022

Berry-sector stakeholders, gather on Queensland’s Gold Coast to hear from industry experts about the latest in growing techniques, labour issues, marketing, packaging, biosecurity, exporting and more. Then eat, drink, exchange ideas and tour berry operations.

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FoodTech Qld

Thu 7 & Fri 8 July 2022, 10am-4pm AEST

The Gold-Coast-based FoodTech Qld Conference, with content curated by the Australian Institute of Food Science & Technology and Australian Institute of Packaging, has twin themes: global trends in agrifood-tech and sustainability innovations.

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Future of Food 2021

23, 24 Sept 2021, from 8.30am AWST (10.30am AEST)

Encompassing conference, expo and extension activities, this two-day event, in which the CRC is a gold sponsor, explores opportunities for Australian producers in innovating, collaborating, clustering and value-adding.

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