Optimise Your Cold Chain to Reduce Food Waste
Hear about new ways to cut food loss and waste en route from farmgate to supermarket shelf from industry experts in this free webinar series aimed at cold-supply-chain stakeholders.
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Food in the Capital: Event 2
Event 2 of Food in the Capital will explore optionns and strategies for shaping the Canberra region into a economically successful, fully sustainable, resilient agrifood precinct.. It’s hosted by the ACT and South Eastern NSW regional development authorities,