Dr Ruey-Leng Loo

Dr Ruey-Leng Loo

Research Program 3: Deputy Lead

P3-006 Bioactive components value-add to Australian artichokes; P3-008 Analytical assessment of food quality systems; P3-026 Effect of consuming inulin-based fibres

Ruey-Leng Loo is a Western Australia Premier’s Early to Mid-Career Fellow and a senior researcher at Murdoch University’s Australian National Phenome Centre (ANPC). She has expertise in epidemiological studies and in data analytics for metabolic phenotyping. Her research delivers new knowledge of dietary impacts on human metabolism and health/disease, and provides a translational bridge to the food science industry.