This 10-part series from the Australian Manufacturing Growth Centre covers everything from playing to your strengths to working with researchers, deploying technology and planning for change.
This free webinar from UK-based Forward Fooding features agrifood-tech innovators in the booming vertical farming sector discussing the latest trends and innovations.
AgriFutures’ evokeAG. has partnered with Sydney-based Cicada GrowLab and an expert team to develop a free online mentoring program designed to nurture Australia’s next-gen agrifood-tech entrepreneurs.
evokeAG. 2022 will connect producers, investors, scientists, start-ups and thought leaders in the agrifood-tech space to share innovations and insights under three themes: food, farm and future.
A panel of experts in the field discuss the inclusion of dairy ingredients in on-trend foods and beverages, and how companies can create profitable, innovative products.
Focused on practical, actionable steps, this virtual workshop series is ‘designed to kickstart a real innovation challenge in your business and accelerate its commercialisation’, states Food Innovation Alliance Ltd.
FoodNavigator’s topical discussions with food and beverage development industry experts worldwide – worth tuning in to, and free.
This year’s Institute of Food Technologists conference is virtual, with panel discussions, science sessions, research presentations, a trade expo and more, all focused on the future of food science.
In these uncertain times, it’s more important than ever to explore approaches to food science that foster secure, sustainable future food production. This is the theme of this year’s highly unusual Australian Institute of Food Science and Technology convention.