Future of Food 2021
Encompassing conference, expo and extension activities, this two-day event, in which the CRC is a gold sponsor, explores opportunities for Australian producers in innovating, collaborating, clustering and value-adding.
Encompassing conference, expo and extension activities, this two-day event, in which the CRC is a gold sponsor, explores opportunities for Australian producers in innovating, collaborating, clustering and value-adding.
The theme of this year’s conference is Development and the Environment; topical keynote speeches, presentations and workshops will feature government and industry experts, farmers and scientists, traditional owners and environmental activists.
Focused on practical, actionable steps, this virtual workshop series is ‘designed to kickstart a real innovation challenge in your business and accelerate its commercialisation’, states Food Innovation Alliance Ltd.
Join University of New England’s SMART Regional Incubator on 30 April for its inaugural ag-tech Demo Day and Pitch event.
Are you a researcher, a Masters or a PhD student keen to explore the commercial opportunities that could emerge from your research? Join the SMART Region Incubator’s free Experience EMERGE event, a three-hour ‘taster workshop’ for start-ups with University of […]
Australia’s inaugural Healthy Ageing Summit, now to be held online, will address the growth of the ‘active ageing’ demographic from a chronic disease, mental health and personalised nutrition perspective. Nineteen internationally recognised experts and educators will address delegates via the […]