Grow National ‘Seed to Sprout’ workshop
Agrifood entrepreneurs: join the Food & Agribusiness Network (FAN) at UniSC for a full-day workshop on mastering the food business landscape.
Agrifood entrepreneurs: join the Food & Agribusiness Network (FAN) at UniSC for a full-day workshop on mastering the food business landscape.
Learn about soil health and biology and planet-friendly practices to boost crop productivity and ROI.
At this biennial event in Darwin, NT, regional stakeholders including heavy-hitters from government and business will discuss issues impacting agriculture-sector growth and investment across Australia’s fertile north.
A free AusIndustry-backed workshop with a presentation from Barbara Albert, co-CEO of 100% Renewables, a panel discussion and Q&A.
Hear the findings and recommendations of a BCEC research team hired to explore the potential of developing a food value-adding precinct in Canning Vale, Western Australia.
The next gathering of members of TCI’s Oceania Chapter, taking place in Cairns in Far North Queensland, includes a day of visits to local industry clusters, a day of sessions and presentations, and a day of workshops.
A five-part webinar series on partnering as a practical tool for business development, tailored for Western Australian agrifood firms, guided by leading industry expert, Ian Dixon.
Eligible SMEs with revenues between $1.5m to $100m are invited to join the federal government’s new Sustainable Packaging Practices for SMEs Project. Expressions of Interest are due by 18 February 2022.
This free, two-part online workshop hosted by DISER’s Entrepreneurs’ Programme aims to help businesses use e-commerce channels to capitalise on growing demand for Australian products from consumers across South and South-East Asia.
This free lunchtime workshop-infosession hosted by experts from ifm will show that you don’t need IT expertise to get your food-manufacturing firm Industry 4.0-ready.