Future of Food Asia 2021
FFA2021 brings together decision-makers from leading food and ag firms, influential investors, innovators and key players to discuss issues impacting sustainable food production.
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Northern Australia Food Futures Conference 2021
The theme of this year’s conference is Development and the Environment; topical keynote speeches, presentations and workshops will feature government and industry experts, farmers and scientists, traditional owners and environmental activists.
IFT’s FIRST 2021
Hosted by the US-based Institute of Food Technologists, FIRST explores the science and business of food technology. Register as an attendee or join for free as a ‘Solutions Exchange VIP’.
Regions Rising National Summit
Dubbed ‘Growing Regional Australia – Shaping the Good Life, the flagship event of Regional Australia Institute’s Regions Rising series aims to generate ideas that drive sustained regional vitality.
evokeAG. 2022
evokeAG. 2022 will connect producers, investors, scientists, start-ups and thought leaders in the agrifood-tech space to share innovations and insights under three themes: food, farm and future.
Healthy Ageing APAC Summit
The third Healthy Ageing APAC Summit in Singapore will address the opportunities inherent in this growing market sector.
The Future of Food USA
Dozens of recorded conference sessions exploring real-world solutions for food and beverage companies keen to take climate action, innovate sustainably and create resilient supply chains.
Australasian Conference on Robotics and Automation (ACRA) 2020
This year’s Australasian Conference on Robotics and Automation will be live-streamed over three days from CSIRO’s Queensland Centre for Advanced Technologies, in the emerging robotics hub of Brisbane, Queensland.
SHIFT20
This year’s Institute of Food Technologists conference is virtual, with panel discussions, science sessions, research presentations, a trade expo and more, all focused on the future of food science.
The Australian’s Global Food Forum 2020
This annual one-day forum sees industry leaders tackling topics impacting Australia’s agrifood-business sector, from environmental change to alternative proteins and trade with China.