Fortified foods

SHIFT20

SHIFT20

Daily, 12am-8am, 12-14 July 2020, AEST (9am-5pm, 13-15 July, Chicago time)

This year's Institute of Food Technologists conference is virtual, with panel discussions, science sessions, research presentations, a trade expo and more, all focused on the future of food science.

Immunity webinar series 2020

Immunity webinar series 2020

26 May – 24 June 2020; various dates and times. Free.

NutraIngredients' free webinar series shines a spotlight on one of the hottest issues for the nutrition and functional food sector right now: immunity – with the focus on four topics: the gut microbiome, active nutrition, clinical research and botanicals.

Exploring human food clinical trials

Exploring human food clinical trials

On demand

Three panellists from Atlantia Food Clinical Trials discuss the importance of RCTs in differentiating fortified food and medicinal products in the nutraceuticals sector, a market expected to reach a value of $458m by 2022.

CERS UNSW networking event

Thu 2 June 2022, 6-9pm AEST

CERS’ inaugural networking event is an opportunity for chemical engineers to connect face-to-face with industry to discuss new developments in the sectors of food, energy, biotech, polymers and more.

Showcasing CRC collaborations to advance smart, sustainable food-system solutions

Showcasing CRC collaborations to advance smart, sustainable food-system solutions

Thu 2 Dec, 12.30-3.10pm AEDT

Hear about a cross-section of Future Food Systems CRC projects around agrifood clusters and smart trade, high-tech indoor cropping solutions, and value-adding product innovations, presented by our industry partners and researchers.

Growth Asia 2022

Growth Asia 2022

18-20 October 2022, noon-8pm AEDT (9am-5pm SGT)

This hybrid-format summit in Singapore highlights three key growth areas in foods, beverages and supplements across APAC: products for healthy ageing, pre- and pro-biotics; and proteins - animal, plant and cultured.

1st International Conference on Food Waste to Food Sustainability

1st International Conference on Food Waste to Food Sustainability

Wed 24-Thu 25 August 2022, 9am-5.30pm daily, HKT (11am-7.30pm-, AEST)

The focus of this two-day online conference is on bridging scientific, industrial, practitioner and policy gaps in the areas of food-waste upcycling, safe and sustainable food production, and society-wide food security.

MedConnect: Food on the front line of health

MedConnect: Food on the front line of health

Wed 27 July 2022, 6-7pm AEST

Join host Tegan Taylor, The George Institute's Professor Jason Wu and Vanessa Matthijssen in discussion on how nutrition can revolutionise health and wellbeing.

Healthy Ageing APAC Summit

Healthy Ageing APAC Summit

13-15 July 2021 from 9am (SST)

The third Healthy Ageing APAC Summit in Singapore will address the opportunities inherent in this growing market sector.

Growth Asia Interactive Broadcast Series

Growth Asia Interactive Broadcast Series

On demand

This year's Growth Asia webinar series explores trends in and markets for health and wellness products across the region, covering healthy ageing; plant-based innovation; healthy snacking; and maternal and infant health.