Greater sustainability and improved nutrition through smart technology and supply chain logistics
In these uncertain times, it’s more important than ever to explore approaches to food science that foster secure, sustainable future food production. This is the theme of this year’s highly unusual Australian Institute of Food Science and Technology convention.
This year taking place online as a trio of two-hour webinars, the annual Oceania-area conference of international clusters organisation TCI will focus on how clusters respond to crisis situations – such as the current COVID-19 pandemic. TCI conferences bring together […]