Greater sustainability and improved nutrition through smart technology and supply chain logistics
Murdoch University research helped transform the Australian livestock industry through the development of a grading system for meat quality. Now, a new research project is setting the fast-growing global aquaculture industry in its sights.
Gippsland-based Federation University has launched a three-year Bachelor of Sustainable Food Systems course that gives participants the practical and theoretical skills they’ll need to deliver safe, nutritious and sustainable food into local and global markets.