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Future Food Systems
Greater sustainability and improved nutrition through smart technology and supply chain logistics
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About
About FFS
FFS Team
Board
Research & Innovation Team
Project Leaders
PhD Graduates
PhD Candidates
FFS Partners
Research
Research Projects
Research Partners
Research Papers
PhD program
Case Studies
Updates
News & Updates
Project News
Partner News
Profiles
Media Coverage
Media Releases
Resources
FFS Publications
FFS Videos
Research Papers
Connect
FFS Connect Plus
FFS Connect Login
Contact Us
For Food’s Sake
For Food’s Sake 2025
For Food’s Sake 2024
Future of Food Summit 2022
PhD Candidates
Natalie Aaron
PhD candidate
+
P1‑018 Sustainable construction materials from agrifood waste
Asad Abbas
PhD candidate
+
P2‑035 Phenotyping heat tolerance in wheat
Ephraim Achin
PhD candidate
+
P2‑032 Optimising water use for sustainable olive production in Australia
Yusuf Adewale
PhD candidate
+
P1‑017 Predictive modelling of egg production
Hanna Amoanimaa-Dede
PhD candidate
+
P2‑043 Predicting photosystem II heat tolerance in crops
Avijit Biswas
PhD candidate
+
P2‑039 Exploring resistance to insect herbivory in plants
Odgerel Bumandalai
PhD candidate
+
P3‑021 Cold plasma treated spirulina
Husnain Butt
PhD candidate
+
P2‑040 Enabling photoprotection to boost crops
Mark Cardamis
PhD candidate
+
P2‑001 IoT for indoor cropping
Angus Dingley
PhD candidate
+
P2‑025 Improving warm-zone raspberry cultivation
Mahesh Galappaththi
PhD candidate
+
P3‑005 Truffle cultivation expansion
Kimberly Glover
PhD candidate
+
P3‑004 Produce Prescription
Md Mehedi Hasan
PhD candidate
Tahmeed Hossain
PhD candidate
+
P3‑035 Cyanobacterium for high-value functional food
Mazadul Islam
PhD candidate
+
P2‑016 Sustainable fertigation in protected cropping
Hassan Jafari
PhD candidate
+
P3‑016 Understanding the 'art' of grain drying
Eranda Namal Jayasuriya
PhD candidate
+
P2‑001 IoT for indoor cropping
Katherine Keane
PhD candidate
+
P1‑044 Governance of food relief in Australia
Sonali Koundal
PhD candidate
+
P2‑016 Sustainable fertigation in protected cropping
Priyanka Kundu
PhD candidate
+
P3‑015 Advancing sustainable dairy through precision fermentation
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