GS1’s next-gen QR codes: delivering end-to-end product information
From sustainability credentials and nutritional composition to traceability and inventory control, GS1-powered QR codes offer a wealth of real-time data on F&B products.
From sustainability credentials and nutritional composition to traceability and inventory control, GS1-powered QR codes offer a wealth of real-time data on F&B products.
Should we believe a recent UC Davis study that concluded lab-cultured meat has greater ‘global warming potential’ than retail beef’? Dr James Ryall, CSO of Aussie alt-meat firm Vow, isn’t so sure – and argues there’s room for both types of meat in a protein-hungry world.
The scientists found adding ‘red sea plume’ algae to dairy cows’ faeces dramatically reduced methane emissions from the manure.
Tech-enabled solutions that streamline supply chains and curb food loss en route from farm to fork boost sustainability and food securiity, says Morris Guest, Australian operations lead for global logistics firm Lineage.
FFS industry partner and leading grower-distributor Costa Group has released its Sustainability Report 2022, showing progress regarding water efficiency, GG emissions, energy use and production, waste, packaging and more.
A just-released report from the Commonwealth’s Food & Agribusiness Growth Centre shows how following its roadmap for growing Australia’s agrifood sector to $200B p.a. could also help us meet the UN’s SDGs.
Kellogg’s, Coles, Nestlé, BioPak and Amcor were among the 22 winners of this year’s Australian Packaging Covenant Organisation’s awards.
Food-systems experts from London, Delhi and Sydney discuss strategic policies and practices to boost food equity and resilience in this webinar hosted by The George Institute for World Food Day 2021.
The latest freeze-drying techniques mean food manufacturers can eliminate the cost and carbon footprint of transporting food by eliminating water content, while retaining flavour and nutrients.
The first UN Food Systems Summit on 23 September, livestreamed across the world, engaged more than 51,000 people from 193 countries and led to nearly 300 pledges to act. Watch all the sessions on demand.