Making a difference with chemical engineering research: Personal career journeys
IChemE’s latest compilation of researcher interviews reveals the aspirations, experiences and philosophies that underpin progress in the chemical engineering field.
IChemE’s latest compilation of researcher interviews reveals the aspirations, experiences and philosophies that underpin progress in the chemical engineering field.
The Western Australian Government’s new guide to the state’s viticultural regions includes wine composition and provenance data from FFS-backed research conducted by scientists at Murdoch University’s world-leading ANPC.
A team of scientists at UNSW and ANSTO has shown that a blend of enzymatically cross-linked pea and whey protein plus maltodextrin can safely encapsulate lipidophilic bioactive compounds.
FFS partner Hort Innovation and grower-led upcycling venture Nutri-V teamed up to create healthy gelato using surplus cauliflower and pumpkin, thereby helping to combat on-farm food loss.
UNSW scientists including FFS’s Prof. Cordelia Selomulya have found a new way to protect lipophilic bioactive compounds in plant-dairy proteins.
The Australian Manufacturing Growth Centre’s 2022 Project Report, which showcases the industry impact and economic contribution of the 31 AMGC-backed projects completed to date, indicates a healthy ROI of around 9:1.
An Australian beverage brand has launched its purified, nutrient-rich water, ‘harvested’ from fruit and veg processing, in Coles supermarkets nationwide.
Innovative ag-tech start-up Air Protein is applying century-old tech and astronauts’ ideas to the challenge of making more (food) from less. In this case, a whole lot less.
Chinese company Shandong AWT Biotech has created a safe, healthy stimulant that, added to mango storage boxes, turns them into ‘mobile ripening chambers’, enabling suppliers to ripen mangoes fast, anytime, anywhere.
This case-study compilation showcases the contribution of chemical engineers around Australia to solving key challenges in energy, water, environment and health.