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Future Food Systems

Greater sustainability and improved nutrition through smart technology and supply chain logistics

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COVID-19 pandemic highlights need for vertical farming in cities worldwide

March 30, 2020

The COVID-19 pandemic illustrates how critical it is for major centres of population to have localised agri-food production sites, contends Joel Cuello, Professor of Biosystems Engineering at The University of Arizona.

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New COVID-19 antibody test developed

March 25, 2020

A new ELISA test developed by scientists at NYC’s Mount Sinai Hospital, University of Finland and University of Melbourne can ascertain rapidly whether a person has developed immunity to the coronavirus.

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David Attenborough’s delayed new documentary urges action to redress global harm

March 24, 2020

Interviewed by New Scientist, the acclaimed filmmaker is calm in the face of the coronavirus pandemic but expresses dismay at the state of the Earth – and offers suggestions on redressing the balance, including advice for food producers.

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