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Greater sustainability and improved nutrition through smart technology and supply chain logistics

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Gate 2, High Street, Kensington, NSW 2033

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Round 1 of Modern Manufacturing Initiative funding opens for food & beverage firms

March 1, 2021

Australian food and beverage manufacturing firms have just four weeks to apply for grants under Round 1 of the federal government’s Modern Manufacturing Initiative to help them scale up, employ and export. So act fast!

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Blackmores reports five-year-high in sales of supplements to China

February 24, 2021

in its latest half-yearly figures, Australia’s largest supplements manufacturer has reported record revenue from China and strong South-East Asian performance, offsetting for a slump in local sales.

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New analysis highlights opportunities in digitalising food supply chains

January 21, 2021

An investor-inspiring recent read from food-supply-chain technology specialists Culterra Capital delves into the important but oft-overlooked ‘in-between’ world of food supply-chain tech.

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Australia’s Supply Chain Resilience Initiative: incorporating input from ‘priority’ industries

December 9, 2020

The federal government’s Supply Chain Resilience Initiative, part of its Modern Manufacturing Initiative, has been canvassing industry views on supply-chain vulnerabilities. It will use these to develop roadmaps for each identified ‘priority area’.

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Pandemic-fuelled disruption drives global rethink of food supply chains

December 7, 2020

The COVID-19 pandemic has highlighted the need for shorter, more resilient supply chains and for diversified, fresh and locally-grown food, says a recent story in the Financial Times.

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FIAL calls for stakeholder feedback to unlock $200B for Aussie food and agribusiness

November 27, 2020

FIAL’s recent ‘Capturing the Prize’ report found Australia’s food and ag sector could unlock $200b+ in value and 300,000 new jobs by 2030 if the sector can collaborate to capitalise on 19 identified growth opportunities. Get involved.

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Urban farms thrive under COVID-19

October 29, 2020

From community vegie gardens to vast vertical farms, city-based cropping ventures are proliferating as the coronavirus pandemic up-ends food supply chains and heightens food-security fears.

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Professor Jeremy Nicholson makes The Analytical Scientist’s Power List 2020

October 29, 2020

World-leading metabolomics expert and head of the CRC’s Research Program 3, Professor Nicholson is one of just 10 Australians included on this year’s six-continent, 60-strong Power List.

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Northern Australia’s supply chains need a shake-up, finds CRCNA study

October 28, 2020

Capitalising on significant opportunities for economic development will require re-tooling the region’s supply chains to make them more collaborative, connected and high-tech, finds a CRC for Developing Northern Australia study.

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Stop spoiling fruit (and veg) rotten: new supply-chain logistics tech

October 28, 2020

To minimise costly food losses in the journey from farm to fork, it makes sense to invest in logistics software that spans the entire supply chain.

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High Street, Kensington, NSW 2033

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