
COVID-19 adds fuel to four big beverage trends in APAC region
Four big trends are fuelling beverage innovation across the APAC region, and they’ve only been accelerated by the COVID-19 pandemic.
Four big trends are fuelling beverage innovation across the APAC region, and they’ve only been accelerated by the COVID-19 pandemic.
An investor-inspiring recent read from food-supply-chain technology specialists Culterra Capital delves into the important but oft-overlooked ‘in-between’ world of food supply-chain tech.
There are useful insights aplenty in the public talk sessions and post-Summit blogs from global alt-protein advocate The Good Food Institute’s inaugural APAC-focused summit.
While net importing countries such as Australia will be adversely impacted by disruptions to the seed supply chain caused by COVID-19 shutdowns across the APAC region, those with shorter, more streamlined supply chains will be better off.