CRC welcomes two new Board members
In June 2021, the CRC farewelled outgoing Board member Valerie Linton and welcomed two new Members to its Board: Mark Prendergast and Tony Cull.
In June 2021, the CRC farewelled outgoing Board member Valerie Linton and welcomed two new Members to its Board: Mark Prendergast and Tony Cull.
The first General Meeting of the Future Food Systems CRC was held on Monday 16 December. Members of the CRC entity elected the independent, skills-based Board by unanimous resolutions. The Board now comprises the Chair, Fiona Simson, Valerie Linton, Peter […]