In Australia, food and agribusiness is a strategic economic sector with strong prospects for future growth. Currently, the sector faces challenges and opportunities including soaring global food demand – and value; improved technological know-how; our reputation as premium food producer; and proximity to Asia’s booming markets. To maximise its potential, Australian agribusiness needs to sustainably boost production efficiency and add value post-farmgate. Developing agrifood industry ‘clusters’, or hubs, will help us achieve this.

View PDF